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JCI Rodez visit to Dublin
 
‘Soiree Aveyronese’ in Dublin

JCI Rodez (from France) visited JCI Dublin this summer between June 29th-July 1st promoting their region in a food festival at the Alliance Française. It was a great occasion to meet members of another JCI chapter and to try unique food from the south of France!
The main event of the visit was Soiree Aveyronese on June 30th at the Alliance. Dubliners have been introduced to the local delicatessen and the local talents of Aveyron.
JCI Rodez brought samples of local cuisine: ‘charcuterie’ and cheeses including the famous Roquefort, along with a variety of wines and desserts. 
After the event members of the two JCI chapters all went out. The French guests got a taste of Dublin and enjoyed pouring their own beer from the tap.
 
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